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43 matches found for highland cattle pa in Extension Publications

Results 1 - 10 of 43

  1. 100% Performance of Bentgrass Cultivars and Selections under Fairway Conditions (1993-97) [pdf]Get Acrobat Reader
    Source: Department of Crop and Soil Sciences Publications

    "Tests of commercially-available turfgrass cultivars and experimental selections are conducted annually in University Park, PA to provide turfgrass managers, seed industry representatives, county extension agents, and other interested persons with information about turfgrass characteristics and performance. In September 1993, 21 bentgrass cultivars and selections were established at the Joseph Valentine Turfgrass Research Center in University Park, PA. Entries were supplied by the National Turfgrass Evaluation Program (NTEP). The following is a report on the performance of these entries from 1993 to 1997."

  2. 100% Performance of Fine Fescue Cultivars and Selections (1993-1996) [pdf]Get Acrobat Reader
    Source: Department of Crop and Soil Sciences Publications

    "Tests of commercially available turfgrass cultivars and experimental selections are conducted annually in University Park, PA to provide turfgrass managers, seed industry representatives, county extension agents, and other interested persons with information about turfgrass characteristics and performance. In September 1993, sixty-six fine fescue cultivars and selections were established at the Joseph Valentine Turfgrass Research Center in University Park, PA. Entries were supplied by the National Turfgrass Evaluation Program (NTEP). The following is a report on the performance of these entries between 1993 and 1996."

  3. 100% Performance of Bentgrass Cultivars and Selections under Fairway Conditions (1998-2002) [pdf]Get Acrobat Reader
    Source: Department of Crop and Soil Sciences Publications

    "Tests of commercially available turfgrass cultivars and experimental selections are conducted annually in University Park, PA to provide turfgrass managers, seed industry representatives, county extension agents, and other interested persons with information about turfgrass characteristics and performance. In September 1998, 26 bentgrass cultivars and selections were established at the Joseph Valentine Turfgrass Research Center in University Park, PA. Entries were supplied by the National Turfgrass Evaluation Program (NTEP). The following is a report on the performance of these entries from 1998 through 2002."

  4. 100% Performance of Bentgrass Cultivars and Selections under Putting Green Conditions (1998-2002) [pdf]Get Acrobat Reader
    Source: Department of Crop and Soil Sciences Publications

    "Tests of commercially available turfgrass cultivars and experimental selections are conducted annually in University Park, PA to provide turfgrass managers, seed industry representatives, county extension agents, and other interested persons with information about turfgrass characteristics and performance. In September 1998, twenty-nine bentgrass cultivars and selections were established at the Joseph Valentine Turfgrass Research Center in University Park, PA. Entries were supplied by the National Turfgrass Evaluation Program (NTEP). The following is a report on the performance of these entries from 1998 through 2002."

  5. 88% Penn State Dairy Cattle Nutrition Workshop Proceedings
    Source: Penn State - Dairy and Animal Science Publications

    "Online proceedings of 2003 Dairy Cattle Nutrition Workshop."

  6. 82% Agricultural Alternatives: Beef cow-calf production [pdf]Get Acrobat Reader
    Source: Penn State - Dairy and Animal Science Publications

    "The United States is the leading beef producer in the world. Almost 26.9 billion pounds of beef were produced in the United States in 2000 and per capita consumption totaled 78 pounds. The cattle cycle currently is in a declining phase. A smaller calf crop, a slight decline in cattle feeding, small decline in slaughter rates, and stable consumption rates will be evident for several years. Profitability in the cattle business usually increases as production declines."

  7. 82% Agricultural Alternatives: Feeding Beef Cattle [pdf]Get Acrobat Reader
    Source: Penn State - Dairy and Animal Science Publications

    "The United States is the leading beef producer in the world.Almost 26.9 billion pounds of beef were produced in theUnited States in 2000 and per capita consumption totaled 78pounds. The cattle cycle currently is in a declining phase,and several more years are expected of smaller calf crops, a slight decline in cattle feeding, small decline in slaughter rates, and stable consumption rates. Profitability in the cattle business usually increases as production declines."

  8. 82% From Feed to Milk: Understanding Rumen Function [pdf]Get Acrobat Reader
    Source: Penn State - Dairy and Animal Science Publications

    "Feed costs represent 45 to 60 percent of the total cost of producing milk. The key to maximizing dairy farm profitability is to maintain nutrient levels while carefully managing feed costs. This 32-page publication provides a basic understanding of dairy cattle nutrition and its role in good herd management. It covers rumen physiology and function, nutritional concepts behind feeding dairy cattle, dry matter intake and its effect on the cow, and feed and feed nutrients for dairy cattle. "

  9. 78% Enhancing Milk Components with Pasture-Based Systems [pdf]Get Acrobat Reader
    Source: Penn State - Dairy and Animal Science Publications

    "Discussion of the potential to modify milk composition through nutrition of grazing dairy cattle."

  10. 78% Northeast Beef News
    Source: Penn State - Dairy and Animal Science Publications

    "The New U.S. Beef Consumer Ultrasound and Cattle Carcass MeasurementsPrinciples of Bovine Vaccination <br><br>and more..."

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