We are a family owned and operated farm committed to providing healthy and delicious meat to our community and beyond.
We ensure that our meat is nutritious by not giving our animals growth hormones or antibiotics, and by raising them naturally on high quality pastures.
We sell grassfed beef by the side or quarter or by the individual cut. Pork is sold as half or whole hogs.
You are not currently logged in.
Celebrate the holiday season with some locally-produced wine.